Who owns Trattoria Lisina?
owner Damian Mandola
Chef and owner Damian Mandola is a veteran in the Italian restaurant business, and has traveled across the United States and Italy, visiting different neighborhoods and exploring Italian cuisine to find unique dishes to bring home with him to Trattoria Lisina.
Does Trattoria lisina have a dress code?
Despite its elegant ambiance, dress is casual.
What does Trattoria mean in English?
The word trattoria is equivalent with the French traiteur—meaning a catering business with the purpose of providing take-out food. Although many trattorie have adopted restaurant-style practices (such as upscale quality and atmosphere,) traditionally the trattoria is the closest Italy gets to a fast-food venue.
Who owns Mandolas in Austin?
Damian Mandola
Near Driftwood at 13304 W. RM 150, Villa Antichità is owned by Damian Mandola, founder of Mandola’s Italian Market and co-founder of the Carrabba’s Italian Grill chain, and his wife, Trina. Mandola told the American-Statesman he and his wife plan to move to Italy.
What do you call a simple Italian restaurant?
Sit-Down Restaurants: Trattoria – Trattorias are wonderful casual places to eat, whether for a pre-set lunch menu or a dinner out. They focus on typical Italian fare, without the fusion flare you may see in ristorantes.
What is an Osteria in Italian?
An osteria (Italian pronunciation: [osteˈria], plural osterie) in Italy was originally a place serving wine and simple food. Lately, the emphasis has shifted to the food, but menus tend to be short, with the emphasis on local specialities such as pasta and grilled meat or fish, often served at shared tables.
What are bars in Italy called?
As the name says, pubs in Italy (or birrerie) are the cousins of British pubs or American bars and they have been popular in the country for many years. They offer a variety of beers on tap, plus cocktails and other alcoholic beverages.